For a twenty-four seven dining offering we have the bespoke “ConviCuisine” Frozen Food vendor, only available from North West Vending.
Our cost-effective automated catering service can be fully managed by deploying our state of the art frozen food vending equipment. Our ConviCuisine vendor can offer up to 36 meal choices over 5 trays with up to 200 product capacity.
The large and easy to read menu choices and importantly allergen information, are displayed on a brightly lit 50-inch touch screen menu. There are plenty of sensible design features into this machine, such as disabled friendly interface that can be easily accessed by wheelchair users, as well as a conveniently sited.
The 50-inch digital screen displays prices and details which can be accesses remotely along with sales data. With extensive insulation of the cabinet, L.E.D. lighting and an advanced energy management the ConviCuisine FF36 has class leading energy consumption good for your wallet and the environment.
The wealth of features are designed to aid increased sales, enhance user experience and simplify operating tasks.
In our operated NHS sites and Hospital Trusts our product goals are to promote healthier lifestyle choices. This means carefully sourcing products to meet with the Commissioning for Quality and Innovation (CQUIN) compliance standards.
To meet this standard meals, must contain 400 Kcal or less and have less than 5g saturated fat per 100g.
Features and Benefits
Technical Specifications